Praying Through Cooking

I promise I didn’t originally plan for this post to come out the week after Thanksgiving…but it is fitting, isn’t it? 😉

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Gluten Freedom: Cross Contamination Prevention

Gluten can be a scary thing for someone with gluten intolerance, gluten sensitivity or Celiac’s Disease. But cooking in a completely gluten free kitchen can be difficult and impractical. As a part of this Gluten Freedom series, I wanted to share some tips on how to avoid cross contamination, both at home and while eating out.

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Gluten Freedom: Keeping a Food Diary

You don’t necessarily have to have a food intolerance or allergy to benefit from keeping track of what goes into your body! Today I wanted to share how I keep a food diary, and how it can benefited me. Learn more about why it’s such a great practice and how to do it simply.

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Gluten Freedom: Weekly Menu

What if I have to eat gluten free and no one else in my family does?

How can I make this meal gluten free for my friend who’s coming over Saturday?

What’s the best substitute for {bread crumbs, cream of chicken soup, etc.}?

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Gluten Freedom: A Beginner’s Guide to Eating and Cooking without Gluten

Hey, all!

Over the last few years I’ve fielded many questions about why and how I eat completely gluten free, especially with a hubby and littles who have different dietary needs than me.

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